If you happen to be in California, especially the San Francisco and Northern California areas, you can find a range of restaurants serving sea urchin in a variety of dishes. And then you’ll notice the fish heads peeking out of the crust, seemingly gazing upward, hence the name. Many countries actually have their own version of blood sausage. Kiss you all! Their nests are made from their own … Tuna eyeballs, Japan Besides, with all the damage we are doing to the planet in the name of cattle farming, maybe eating guinea pig isn’t so bad? Required fields are marked *. The worst one was macaroni salad. Did you know that baby eels are actually one of the most expensive foods in Spain? Although I had never had one as a pet myself, my neighbour was guinea pig mad and I remember going over to stroke them when I was a kid. Here are some of the weirdest—and most loved—food combinations out there. Thank you so much! 2. Getting Reservations at Napa’s The French Laundry & What to Expect The corn tortilla is covered in refried beans, avocado and a generous serving of Mexican grasshopper. Banana and mayo. Thanks for the bizarre food suggestion, I’m going to look it up right now! Camel meat is considered to taste meatier than your regular beef, so for that alone it’s a great weird food to try out. It can be served in a strew, grilled or as paper-thin sashimi. FREE Shipping on orders over $25 shipped by Amazon. 10 Most Bizarre Foods in the World Our resident adventurous eater Andrew Zimmern has crisscrossed the globe in search of the world’s most bizarre foods. It’s typically eaten in soup form, and in some places, like Armenia, you’ll actually eat it with your hands. For example, chicken heart is considered to taste just like any other lean meat and be highly nutritious. It can be eaten raw or in various other ways like frozen, deep fried or even pickled. It doesn’t seem to matter which part of the country you’re in, and Hanoi in particular is known for its snake restaurants. Why? Travel Movies Books Food Other. When it comes to anything frog-related, once is more than enough. We're thinking specifically of combos like pineapple on pizza, prosciutto on honeydew melon, and french fries dipped in milkshake. I don’t want to... 2. As euphemisms go, this one’s a corker: shirako in Japanese means “white children” but refers to the... 2. Top 10 Bizarre Foods. It is considered to be a healthy alternative to red meat, with a taste similar to fish or chicken. I dont consider myself a fussy eater but i couldnt eat half the stuff on this list. Spread mayo on some bread and slice up a banana to make a surprisingly delicious sandwich. Above the clouds is where I belong ♥️⁣⁣ The flavor of chapulines is actually really good. 2. 10 WEIRDEST FOODS IN THE WORLDSometimes we feel like eating something new and different. That is because shirako is fish semen, but while it sounds crazy at first, if you’re a fan of roe then this might not be a big of a food jump for you. Adventurous or picky eaters alike must try the pre-Hispanic foods when in Mexico City! It’s exactly what you think it is: a juicy burger, but with beef replaced by camel meat! To make the dish complete, a raw egg will be added on top. Anyway, cool blog! However, in good and in bad, what makes this dish so famous worldwide is that blowfish can actually be dangerous to eat – deadly so! In Korea, it’s typically made as spicy as it can get, popular to be eaten together with some strong alcohol. But I'm glad I can say I tried it. Because of its strong scent and fishy taste, it may not fit everyone’s taste, and the Icelandic typically eat it specifically during their midwinter festival time, but if you’re up for the culinary challenge then it’s fairly easy to find in stores in Iceland. Fugu, Japan. After digging them out... 3. By Diane Clehane. Still, it’s made mostly of skin making it a little gelatinous in texture. A firm no to that. I have tried the chicken feet and the blood sausage. This small bird is found in Southeast Asia and lives in dark caves like a bat. bring you to the stands selling pre-Hispanic food. It’s typically served with boiled potatoes and white bread. This unusual drink is Ròm Bèrdè (green rum), a potent Caribbean rum blended with local herbs and spices. In Vietnam rats are actually seen as quite the surprising delicacy. And yet, it’s not a meal experience you’ll want to pass up! That’s really good & a little gross Of these weird food items on the list, which one are you most likely to try out next and which ones will never make it onto your bucket list? So much so that many countries have placed a ban on the farming, hunting, and collection of indigenous frogs. Sounds like a whole lot of weird food in Colombia, that I need to try! As weird as it sounds, it’s considered a delicacy throughout much of Asia and is quite expensive. If weird food is your thing, this could be towards the top of that list! Chicken feet is a dish that can be found in several different regions of Asia, cooked in diverse ways depending on where you’re eating it. ✦ Basashi Raw Horse Meat (Japan) 7. Okay, calling it tequila worm is technically not correct as it’s actually Mezcal worm. In Japan, you can most commonly find tuna eyeballs served as a snack in izakayas, which are Japanese style pubs. Besides Southeast Asia, this is a dish that can be found in the Southern parts of China as well. I still joke with my friend about Durian and how if I never smell that fruit again it will be too soon! They’ll look incredibly cool once ready to be eaten, with each part of the egg having a distinct flavor. And not just any type of a beverage, but a low alcohol percentage drink made out of mare’s milk! The cooking methods vary based on the region and the dish in question, making pig tail surprisingly and wonderfully diverse as a food ingredient! Although it may sound odd for us from outside of Latin America to even consider eating such a cute animal, alpaca meat is a fairly normal part of cuisine especially in Peru. Pigeon can also be found at many dinner tables in Britain and Ireland during the fall season which is their wood pigeon game season. A Rai of Light copyright © 2020. Escamoles are edible ant larvae and pupae, native to the Central Mexico region. Do people eat rats? To finish off this list in style, here’s one more type of larvae for human consumption! These land snails are another dish on this weird list that, while a bit strange, probably isn’t one you’re hearing about for the first time. Really awful stuff, hahaha. Alpaca meat can be prepared in diverse ways, many of which are similar to that of beef and pork. It’s definitely the most unique kind of whiskey you’ll ever taste. Loved this post though, so interesting, Bucket List Journey gives every person in the world the tools and inspiration to live their bucket list one checkmark at a time—founded by Annette White. ✦ Beef Tongue (North America, Mexico) 8. Thanks! Its meat tastes similar to the meats you already are familiar with and a safe point start sampling kangaroo meat from might be a kangaroo burger. Farci Poitevin, a rustic dish from the Poitou-Charentes region, most unfortunately, will still look as if it came out of the rear end of a farmyard animal. Though Turtle Soup sounds more like the type of food you’d find served in East and Southeastern Asia, and it does exist there as well, you can also find it to be a common dish in Minnesota of the United States. if u want  to know, 'tempoyak' is a product which is produce from durian. Hey, don't knock 'em 'til you try 'em. Salo is a pork fatback dish native to Ukraine and its nearby countries. As weird as it sounds, the Bird's Nest Soup isn't that bad. Photo Gallery You can easily find sannakji at a fish market, but several restaurants serve it as well. The most popular (and strange) pre-Hispanic food in. There are specific type of jellyfish that are edible, which is what a variety of countries use to make their dishes with. I ate a roll full out of courtesy and only after I noticed my wife hadn't eaten hers did she decide to tell me it was the infamous maggot cheese… she'd spotted them wriggling around. Which ones will you dare to try? Unlike most other items on this list, wasp crackers are actually a recent invention Japan came up with. Some liken its taste similar to nuts as they can be quite crunchy. These photos are from visiting the Hadzabe bushmen while I was on an African safari tour in Tanzania. The little bugs are seasoned and heavily salted and sold by the gram (if you like them, pick up 100 grams for a go-to snack). May not sound appetizing, but it’s actually used in a variety of dishes in Mexico, including enchiladas. There are also scorpions and tiny lobsters (reminiscent of crawdad’s if you’re from the American south). More Great Lists Top 10 Weirdest Foods And Drinks In Disney World WEIRD Food around the world | 35 World Travelers reveal the strangest food they’ve ever eaten 13 | Coconut Worms in Vietnam. avg. My ultimate guide of insider tips to know BEFORE you go. The weirdest may be Puerto Rico where pig tails are eaten raw in sandwiches. It was incredibly incredibly strong and smelt horrible… they LOVE it though! I'm glad I tried it though! An actually weird delicacy to come from Korea is sannakji, which basically means live octopus. You can enjoy a taste of Ròm Bèrdè  during a guided walking tour of Willemstad, one of the best. In the UK-Ireland axel, it is called black pudding rather than blood sausage, because of its high consistency of oatmeal mixed with pig blood. The Most Beautiful Landmarks in Africa You MUST SEE in your Lifetime, 200+ Awe-inspiring Quotes about Waterfalls, 101 Fun, Captivating, (and totally random) Road Trip Questions + Car Conversation Starters, List: The Wealthiest African Countries in 2020 ranked by GDP, 10 of the Best Tropical Islands to Visit Around the World (that won’t break the bank), Which countries can you visit on a Schengen visa in 2020, 100+ Interesting and Fun Facts about Mexico to know before you go, The Ultimate 100 Travel and Journey Quotes to Inspire You + See the World, Flying Tips: 13 things NOT to do on an airplane, Edinburgh Travel Guide. Some food combinations seem strange at first, but turn out to be surprisingly delicious. A home for extraordinary people around the world. Traditionally it’s been cooked over hot ashes for a brief moment. 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